Good restaurants in Provence
If you’re looking for a good restaurant in Provence, you’ll have plenty to choose from! But with so many options, it’s not always easy to decide.
If you’re planning a trip to Provence, here are a few restaurant recommendations that we’ve tried ourselves and highly recommend for the quality of their food and hospitality!
Discover Provençal cuisine however you like—whether it’s a gourmet menu at a top restaurant, the simplicity of a daily special at a small “resto,” or the warm, home-style cooking of a Provençal table d’hôtes. Sun-kissed, high-quality ingredients are on the menu, and the flavors of Provençal local produce will delight food lovers and gourmets alike.
Here are a few great dining spots to discover Provençal cuisine. We’ve listed these restaurants by department to make it easier for you.
If you’d like to add or recommend another restaurant to this list, please contact us!
Restaurants in the Bouches-du-Rhône
L’Oustau de Baumanière *** located in Les Baux-de-Provence
L’Oustau de Baumanière, a three-Michelin-starred restaurant, offers food lovers refined and authentic cuisine, the highlight of which might be a tasting of one of the fine wines from the estate’s prized cellar.
Fine-dining restaurant with a dining room opening onto the garden. Chef Michel Hulin invites you to enjoy his authentic yet refined cuisine, inspired by ingredients from the organic garden and olive oil from the Baux Valley, paired with a selection of wines from the valley.
Gourmet table d’hôte. Former restaurant owners (a 3-Michelin-star restaurant for 16 years and 2 Gault & Millau toques) offer creative, gourmet cuisine crafted by Chef Stéphane using high-quality, seasonal ingredients.
Located in the heart of the medieval village, this restaurant and artisanal ice cream shop is recommended by Gault & Millau. It features a panoramic terrace overlooking the Hyères Islands. An excellent choice if you’re looking for a high-quality restaurant in a prime location in Bormes-les-Mimosas. Set menu price: €34
Refined French cuisine in the glass-roofed rotunda.
A gourmet restaurant combining elegance, top-notch creative cuisine, and a cozy atmosphere
Dinner service prepared by a professional chef
Featuring regional specialties from Provence and Alsace, as well as dishes from around the world.
On-site: 5 charming guest rooms
If you'd like to add or recommend another restaurant to this list, please contact us!
